A great copycat version of that famous coffee chain's! I have made this recipe countless times and it always turns out great!
Author: Alegnia
This is a substantial yet tender spice cake that's flavorful enough to serve unadorned.
Author: Ben S.
This is a moist spice cake with a 'secret' ingredient. They will never guess!
Author: LOIS JEAN ANDERSON
This cake is delicious, my grandmother gave me this recipe two years ago. She brought it to my house to give to my family when my baby sister was born. I remember that I had six pieces of it while my mother...
Author: Sally E. Forsythe
This was one of my Grandma's favorite holiday cakes. It brings a look of surprise to peoples eyes when you just mention the name. Candied fruit may be substituted for Raisins and Walnuts
Author: Cleo
I received this recipe almost 50 years ago when I was on my first job. The carrots are precooked with the spices, making it very moist and delicious.
Author: Erma Germino
A simple gingerbread recipe made from baking mix. A great last minute dessert!
Author: sal
A surprisingly good cake that has no eggs, milk, or butter in it. My grandmother was quite proud of it.
Author: Gigi
Not a high riser but a simple cake and easy to make. Pumpkin pie spice can be substituted for the mixed spice in this recipe. If you can't find self-rising flour, substitute 1 cup all-purpose flour + 1...
Author: bme
This recipe makes a rich spice cake with raisins, given plenty of flavor from the generous use of nutmeg and cinnamon.
Author: Syd
A moist apple cake with spices and nuts. This will warm you up on a cold day.
Author: sal
This recipe is a good one for the fall and winter when pears are plentiful. You can use any pear you like in this recipe.
Author: Carol
A breakfast cake layered with cinnamon, sugar and walnuts. A special treat any time of year.
Author: Allison O'Brien
Depression era tomato spice cake recipe used by my grandmother...this cake is REALLY spicy! You may substitute butter for the shortening if you prefer.
Author: Jean Varner
As a youngster I can remember waiting for grandmother to pull this cake out of the oven. Boy did it ever smell as good as it tastes. Enjoy!!
Author: tntcook
I was making dinner for my mom one day and I decided to whip up a dessert to accompany it. I didn't know what to do, so I just remembered the roasted cashew flour I had in the freezer and everything sort...
Author: PhoobyInTheKitchen
This cake often appeared on the Sunday dinner table during the depression and the war years. It's been in my family for three generations. During the olden days, many families could not afford the luxury...
Author: Doreen MacKay
This unique recipe delivers a moist spice cake, thanks to the use of prunes, and a homemade mocha icing with coffee and cocoa powder.
Author: chris
A yummy little treat for one (if you don't feel like sharing) prepared in the microwave. It's not very sweet on its own, but a little icing easily makes up for it!
Author: RosieRose
This is a unique old-fashioned recipe using guava pulp and guava nectar to make a spice cake.
Author: Judy
This moist cake was a favorite of mine as a child - probably because it meant I could have cake for breakfast! Moist, spicy and delicious any time of day!
Author: LauraG
Gingerbread is an old-fashioned, warm, and spicy treat you can make easily at home with this recipe.
Author: Kathleen Dickerson
You can make gingerbread in your microwave oven using this recipe that also gives a delicious lemon sauce for topping.
Author: Ann Hammock
This is a cake my Mother made in the 30's and 40's. Note: To make sour milk combine l cup milk and l tablespoon vinegar. Let sit for l5 minutes.
Author: Erma Germino
This is a rich, moist and delicious spiced pound cake I have had since 1974 and always make it during fall and winter months. The cake needs no frosting except maybe a dusting of confectioners sugar.
Author: Georgie
This cake is simply great with the odd ingredient of beets. It goes in the oven pink and comes out a nice rich beige color. It's a great way to use up those extra beets you have from your garden. I often...
Author: Tammy
A cake handed down from my Great Grandmother when they didn't have much to use in their mixes. Prepare to enjoy the most wonderful thing you ever laid a lip on.
Author: Wayne